| Weight | 1000 g |
|---|---|
| Ingredients: | PORK LEG 95%, thyme, salt, garlic, black pepper, paprika, bay leaves Made with 130g of pork leg per 100g of finished product |
| Nutrition information per 100g product | Energy: 445kJ / 106kcal Fat: 2.2g, of which saturates: 0.7g Carbohydrate: 1.1g, of which sugars: 0.0g Protein: 21g Salt: 3.3g |
| Caution | Keep refrigerated between 3°C – 5°C Cook thoroughly before serving |
| Made in: | Produced by POE LTD Unit 122 Anglesey Court Towers Business Park, Rugeley WS15 1UL |
